On Tap
Year Round
Berry Blonde Ale
4.7% ABV | 11 IBU
Super smooth & refreshing. Subtle berry zing in a strikingly pink pour.
Milk Stout Brewed with Peanuts
6.2% ABV | 25 IBU
Rich milk chocolate notes team up with peanut buttery perfection for a deliciously dark duo.
Pilsner
5.2% ABV | 23 IBU
Crisp & lively with delicate citrus hops and light bready malts.
Rocky Mountain IPA
6.6% ABV | 54 IBU
Azacca, Galaxy & Citra hops deliver grapefruit & pine aromas with notes of sweet orange & honeydew.
Pale Ale
5.6% ABV | 42 IBU
Fresh grapefruit, mandarin orange & light pine notes from a double dose of Citra & Cascade hops.
Lemon Peel + Raspberry Gose
4.4% ABV | 14 IBU
Benefiting the National MS Society - More than $4.9 Million Raised & Counting!
Amber Ale
5.3% ABV | 27 IBU
The perfect balance between chewy malt and herbal hops.
Milk Stout
6.0% ABV | 25 IBU
Roasted chocolate malt and coffee notes build the foundation for this creamy stout.
CBD-Infused Sparkling Water
0.0% ABV
with 20mg Full Spectrum USDA Certified Organic CBD
CBD-Infused Sparkling Water
0.0% ABV
with 20mg Full Spectrum USDA Certified Organic CBD
CBD-Infused Sparkling Water
0.0% ABV
with 20mg Full Spectrum USDA Certified Organic CBD
Limited
Stout Brewed with Peanuts
6.0% ABV | 25 IBU
To celebrate Nitrovember, we nitrogenated a small batch of Peanut Butter Milk Stout only available on tap in our Tasting Room.
Imperial Coffee Milk Stout
8.9% ABV | 54 IBU
An imperial version of our classic Milk Stout infused with coffee.
Imperial Coffee Milk Stout
8.9% ABV | 36 IBU
Super smooth next level Milk Stout with a robust coffee infusion.
Milk Stout with Spices Added
5.0% ABV | 22 IBU
Super smooth Milk Stout Nitro with aromatic spices.
Milk Stout with Spices Added
5.0% ABV
Our brewers' blend of aromatic spices richly complements our classic Milk Stout
Stout with Raspberries
5.7% ABV | 23 IBU
Roasted coffee notes combine with raspberries and chocolate malt for creamy decadence.
Foreign Stout
8.5% ABV | 30 IBU
3x Gold Medal winner at the Great American Beer Festival in the Foreign-Style Stout category
Pale Ale with Ginger
4.5% ABV | 20 IBU
A light-bodied pale ale brewed with fresh ginger we juice by hand in our brewhouse.
Imperial Stout
12.1% ABV | 4 IBU
Assertive notes of dark chocolate, cherries and roasted coffee beans with a smooth warming finish.
Pilot
Sour New England IPA
6.0% alc/vol
From the Brewer, Tanner: The heart of this beer is the experimental yeast, Lallemand’s Philly Sour, which naturally produces lactic acid during fermentation. Light body, slight haze, Citra & Galaxy hop aromas of tropical fruit & a tart, juicy mouthfeel.
Key Lime Pie Nitro - Ale brewed with lactose, lime peel & juice, vanilla and cinnamon
7.5% alc/vol
From the Brewer, Adam L: As I was sampling this beer (strictly for QA purposes), I could feel the sun beaming through the pilot windows. The beer & sun allowed my thoughts to drift & I visualized being in a warm, carefree place. Welcome to The Beach.
Dry-Hopped IPA
6.1% alc/vol
Take the bait! This double dry-hopped IPA features Galaxy, Azacca, Lotus, and experimental hops so you can catch loads of bright citrus and tropical fruits in every sip.
Double ESB
7.5% alc/vol
All proceeds from this Left Hand, 300 Suns, Bootstrap, Grossen Bart, Oskar Blues, Shoes & Brews, & Wibby collab go to Walter Bourque’s fight against cancer. An Imperial ESB w/hop notes of melon, mango, pine & stone fruit and a smooth, balanced finished.
Dry-Hopped Belgian-Style Farmhouse Ale
8.4% alc/vol
From the Brewer, Eric Y: Golden straw in color and brewed with barley, wheat, oats & corn, in celebration of the harvest season. Belgian esters of clove, stone fruit & banana. Dry-hopped with Lotus to add notes of citrus, mango & orange marmalade.
Barrel Aged
Imperial Stout Aged in Rye, Whiskey, Rum, Brandy & Bourbon Barrels
12.4% alc/vol
Aromas of dark chocolate-covered cherries, tobacco, and blueberry. One the palate, flavors of acai, burnt caramel, and roasted malts. Stays light in body despite such depth and complexity.
Tripel Ale Aged in Laws Wheat Whiskey Barrels
11.6% alc/vol
Collab with Laws Whiskey House. Our Belgian-style Tripel Ale aged in their wheat whiskey barrels. Aromas of banana bread, honey, white grape, vanilla & oak. Flavors of orange blossom, stone fruit & white pepper lead into a warming finish that lasts.
Russian Imperial Stout aged in Oak Barrels
10.2% alc/vol
A richly complex and oaked version of our beastly Russian Imperial Stout, Wake Up Dead. A trifecta of cocoa, dried fruit and licorice met with oloroso, woody notes.
Anniversary Stout
14.5% alc/vol
When we brewed our 25th Anniversary Stout in 2018, our barrel team reserved a small batch for 4 unique oak barrels. After a year of developing even more complex & rich flavors, 25+one is a truly exclusive brewers' blend of our biggest beer ever.
Barleywine Aged in Bourbon Barrels
13.2% alc/vol
A winter warmer with aromas of toffee, caramel, oak, dried fruit, vanilla and cherry. Aged for nine months in American Bourbon barrels.
Cask Conditioned
Belgian Style Tripel Ale
9.3% alc/vol
Last Updated 01/26/2021