Beer Dinner @ Highland Tap & Burger

Celebrate Colorado Craft Beer Week with Highland Tap and Burger and Left Hand Brewing! Kicking it off with a welcome beer and passed appetizers, this will be a 4 course dinner paired expertly with 4 Left Hand beers. A Left Hand rep will present each beer and HTB Chef Eli will describe the food pairing for each course.

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SHARED APPETIZER- Polestar Pilsner
Ahi ceviche, Yuzu, Fresno chilis, lemongrass syrup, plantain chip

1ST COURSE- Widdershins Oak Aged Barleywine
Chinese dried lop cheong, grilled Napa cabbage, plum wine reduction

2ND COURSE- Wicked JuJu Imperial Herb/Spice Ale
Kalbi eel, seaweed salad, orange zest, peas-and-carrots rice cake

3RD COURSE- Wake Up Dead Russian Imperial Stout
Hoisin braised goat, steamed bok choy, crispy 5-spice shallots

DESSERT- Hard Wired Nitro Coffee Porter
Malasada, nori-caramel, milk chocolate, Bordeaux cherries